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Carbohydrates: 45 g
a process whose aim is to generate heat from ATP to maintain a constant body temperature
Es beeinflusst auch die ordnungsgemäße Funktion von Zellmembranen
Zusammensetzung: - Schweinefleisch ohne Knochen
Einzigartige Porzellan-Geschirraccessoires von Altom Design
Kupfersulfatfrei CZ 25g Natürliche Probiotika Carbohydrates: 45 gPure Copper(II) Sulfate CuSO Technical Specifications Chemical Formula: CuSO Common Name: Copper(II) sulfate CAS Number: 7758 98 7 EC Number: 231 847 6 Molar Mass: 159. 62 g mol Form: solid (amorphous powder) Color: white to gray Odor: odorless pH Value: 3. 5 4. 5 (50 g l HO, 20C) Melting Point: no data available Boiling Point: 340 650C (thermal decomposition) Flash Point: not applicable Auto ignition Temperature: not applicable Explosion Limits: not
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